Gluten checker

Is wheat gluten?

Is wheat gluten?

In answering the question, “Is wheat gluten?” the simple answer is yes. Wheat is one of the primary sources of gluten, a type of protein found in grains. This protein is what gives bread its elasticity and chewy texture. Therefore, any food products made from wheat, including most breads, pastas, and cereals, inherently contain gluten and are not suitable for those with celiac disease or a gluten intolerance.

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